INGREDIENTS
1 lb – shredded cabbage
7 Table spoon – Aloha Barbecue Sauce
2 Table spoon – cane sugar
1 Table spoon – Aloha White Distilled Vinegar
1/2 tea spoon – sea salt
1/2 tea spoon – black pepper
1/4 tea spoon – red pepper
PROCEDURE
Mix the cabbage with the rest of the ingredients and allow at least 20 minutes but longer if possible in the frig.