Yield: Approx. 1 ½ lb Poke
INGREDIENTS
1 ¼ lb. Fresh Ahi – cut into ¼ inch cube pieces
¼ cup Yellow Onion – minced
¼ cup Green Onion – sliced
3 Tbsp. Limu Kohu – chopped
1 Tbsp. Hawaiian Salt
1 Tbsp. Inamona
2 tsp. Sesame Oil
PROCEDURE
Combine all ingredients, mix well and chill.
Good with Aloha Shoyu Regular Soy Sauce or Aloha Shoyu Lower Salt Soy Sauce